Cake / bread thermometer, analog 1-1002

100% baking control by exact measurement of the core temperature of cakes, breads and pastries. Simply place the heat-resistant baking thermometer in the dough as far as the marking line. The graduated color display shows the residual bake time - for perfect baking results! Stainless steel / glass, Diameter 4,5 x 13,5 cm (Barcode EAN=4015177110021)